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Reviewed in the United States on March 22, 2025
I use this to freeze my homemade dog food. Love it. Pops out easily and easy to clean. Will buy another set in future.
Mindy imber
Reviewed in the United States on March 21, 2025
Just as useful as the one cup size. These are so convenient for making big pots of food and freezing in individual portions. They go from dishwasher to freezer to oven or just pop out the frozen portions and drop in freezer bags to reuse molds tmr. Changed the way I cook. Take a few and deliver homemade soup to a sick friend. Use as a mold for candy or breads. These things are essential now.
Vanessa M.
Reviewed in Mexico on February 6, 2025
No se pandea por el soporte que tiene en el borde, es suuper facil de desmoldar, una ves congelado todo desmoldo y guardo en bolsa y queda libre para congelar más cosas.Habrá que ver cuanto dura sin deteriorarse, pero hasta ahora es justo lo que necesitaba para hacer stock de porciones pequeñas!!Tal vez compre los otros tamaños también.
cabodebbie
Reviewed in the United States on February 4, 2025
These trays are amazing!! I make my dog’s food and store the individual portions in these containers. They freeze perfectly and are easy to get out of the mold. Cleaning is very easy, just Dawn and hot water. Definitely would recommend.
Stephanie
Reviewed in the United States on February 15, 2025
We eat a lot of rice in our family and it is such a hassle during the week to make rice. On Sundays I make a giant batch and freeze them overnight in these (I got a few). Once it is frozen, I put them all in a bag and just have rice on demand. It’s super easy to heat these little portions up in the microwave whenever we need rice and they are the perfect amount for one person. Every time I open my freezer and see these perfect little packs, I smile. I am obsessed. I have also used these to make perfect portions of bone broth that I heat up and drink in the mornings. Definitely worth the money. You save so much time and you never have to worry about making food during the week!
W.Reviews
Reviewed in Canada on February 14, 2025
Structurally these are probably the best ones I’ve ever purchased the lids are a bit flimsy. I’ve rated it as a four only because of the cost I think they could be less expensive.
Chrystal
Reviewed in the United States on February 11, 2025
I purchased this because I have started cooking for my furbaby. (My husband wishes I cooked this well for him - lol) I like that I can portion it out and freeze the bricks. I pull a few bricks at a time to warm up for my furbaby and mix with a little bit of kibble. This product seems to be well made. I am happy with this purchase.
Spoogiegrl
Reviewed in the United States on April 19, 2025
Use these all the time,very durable, nice size,and easy to use
Chels
Reviewed in the United States on April 17, 2025
Easy to use and clean. Snug fitting lid.
JN
Reviewed in the United States on November 2, 2024
I purchased a set of souper cubes to get an impression on whether or not these could stand up to what appeared to be a leading brand. Functionally, they did well - enough. These are marked with mL and Oz, not with mL and cups- which isn't really a big deal. Instead of a hard lid, it has a flexible lid. The lid looks like it's supposed to be able to lock for each compartment, but the result of this is subpar and ineffective. Functionally, they appear to match the important things- the bottoms are silicone, have markings indicate food grade, freezer safe, oven safe and dishwasher safe. Pressing into the compartments feels about the same, so they're probably a similar thickness. They have some kind of rigid frame that allows them to keep their shape as the weight of the contents are poured in.I tested them with vegetable broth. I ladeld the broth in right out of the pressure cooker, and put them right into the freezer. The next day I went to use 1.5 cups of the broth, and they slipped right out. Introducing ice into a pressure cooking meal was kind of interesting. I used the iced broth with a cooking glove to deglaze the pot after browsing meat (thin vinyl, not cutting or cleaning; tongs could also be used, I think)I think that the concept - a storage media to use for food from its piping hot (possibly liquid) state to a frozen state, to a refrigerated state, into the oven (if not liquid) or into a pot - is such a strong concept that as long as something isn't functionally wrong with a competing product (ie, holds up when weight is introduced, is made from food grade high temperature tolerant silicone, and seals well enough - that most of the experience is preserved, so to speak.The leading product is definitely a finer experience. I can feel that some time was spent in coming up with a very nice human centric design. But if the price is right, this product will perform equally well, in all the ways that really matter.
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